Research tells us that fourteen out of any ten individuals like chocolate. -Sandra Boynton "Chocolate: The Consuming Passion"

Cakes and Desserts

All cakes made from scratch with time-honored recipes -- no mixes.

Cake Flavors Chocolate Fudge German Chocolate White Chocolate Buttermilk White Lemon Yellow Golden Yellow Carrot; Pecan cream cheese filling Poppy Seed; Lemon or Almond Pound Cake Banana Strawberry Coconut Marble Champagne Mimosa Amaretto Italian Cream

Cake Filling Raspberry Cherry Apricot Strawberry Lemon Nut Bavarian Cream Orange Bavarian Almond Cream Chocolate Mousse White Chocolate Mousse Ganache Hazelnut Rum Kirsch Other Liqueurs on request

Dessert Examples

• Fresh-Baked Cheesecakes; many flavor choices available
• Flourless Chocolate Torte
• Cookies: freshly-baked in many flavors and sizes from bite-size to jumbo
• Chocolate-Raspberry Torte
• Fruit Tarts: many flavors and flavor combinations available with or without icing
• Biscotti: intense flavors and delightful crunchy texture; many choices to choose from;
  ideal companion to a coffee bar
• Nut Tarts; Pecan, Hazelnut, Walnut, Black Walnut, Coconut and Macadamia
• Lemon Bars: a delightfully refreshing and satisfying citrus tang
• Pies of the season: Pumpkin, Apple, Peach, Apricot, Cherry, Raisin-Apple, Mincemeat, Coconut Creme,
  Banana Creme, Pineapple, Rhubarb-Strawberry
• Creampuffs; a variety of sizes and enticing fillings, sweet or savory
• Many choices of European Gateaux and Crustada Cakes

Here is some of the examples of the cake designs. Click to enlarge.